Ginger fermentation transforms 6-shogaol into the bioactive form 6-paradol, mimicking natural fermentation in the intestine.
Add it to your smoothies, herbal teas, soups, stews or baked goods to enhance both their flavour and nutritional benefits.
Pack size: 150 g
Fermented ginger rhizome (Zingiber officinale).
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Store in a cool, dark place out of reach of children
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FermentActive Ginger, 150 g – New Roots Herbal
Fermented Ginger is a highly bioavailable and versatile form of this nutrient, which is admired worldwide for its health benefits and culinary use.
£52.16
Eligible for Free Delivery














