*SPECIAL ORDER ITEM – NOT TYPICALLY HELD IN STOCK*
PanXyme pH™ is a blend of digestive enzymes derived from the fermentation action of fungi such as Aspergillus niger and Rhizopus niveus, microorganisms safely used in fermenting foods, including cheese, soy sauce, and yogurt. These non-animal derived enzymes support the assimilation of nutrients in foods and the digestion of proteins, carbohydrates, fats, and vegetable matter. Clinical trials suggest that PanXyme pH is effective across a broad spectrum of pH ranges.
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Allergen Information | |
Size | 180 capsules |
Ingredients | (other) Calcium carbonate, microcrystalline cellulose, HPMC (capsule), stearic acid, magnesium stearate, and silica. |
Directions | Take one capsule with or after each meal, or as directed by your healthcare practitioner. |
Storage Instructions | Store in a cool, dark place out of reach of children |
Disclaimer | Food supplements should not be used as a substitute for a varied diet. If you are taking prescribed medication, have any medical condition or are pregnant or breast-feeding please consult your healthcare practitioner before taking food supplements. |